Enjoy regional cuisine in the cosy Poststube, in the restaurant with the garden terrace with its distant view or in the old pine parlour, around the tiled stove.
The origin of our food is important to us. This is the only way we can guarantee the freshness, quality and ripeness of our seasonal dishes. We attach great importance to short transport routes, protecting the environment and support for local producers. That’s why so many of our products come from Goldegg and SalzburgerLand.
We serve you:
Fresh vegetables from the region
Herbs from our hotel herb garden
Fish from the Pfarrwerfner fishery
Organic beef from our farm in the Gastein Valley
Game from our own hunting
Lamb from the Hohe Tauern
Bread, butter, cheese, juices, yoghurt and schnapps from Goldegg farmers
Beef specialties from our hotel’s own organic farm in the Gastein Valley
Gesinger-Scharfetter family
Hofmark 9, 5622 Goldegg am See
Tel. +43 6415 8103
[email protected]
www.hotelpost-goldegg.at
Monday: | 12:00–13:30 · 19:00–21:00 |
Tuesday: | 12:00–13:30 · 19:00–21:00 |
Thursday: | 19:00–21:00 |
Friday: | 12:00–13:30 · 19:00–21:00 |
Saturday: | 12:00–13:30 · 19:00–21:00 |
Sunday: | 12:00–13:30 · 19:00–21:00 |